Friday, January 22, 2010

American Mom Cantonese Cook

So everyone has heard, today is the first day of the rest of your life. Well today is the first day I will bring my family a whole new way of looking, thinking, and eating food. We are just the typical American family, well maybe not totally typical. I am the mom to three kids, 24 year old James, 15 year old Zach, and finally our China miracle Michelle 5. In honor of our relationship with Michelle, I am committing myself to the art of Chinese Cantonese cooking. For the last month I've done a lot of reading and searched out a few of Atlanta's Asian grocery stores. I decided that this may be a journey a few people may want to take with me.


My background is teaching, so my hope is to teach. I doubt I will ever be qualified to be an expert in Cantonese cooking, but maybe I will teach you and your kids how to be a fearless explorer of food and culture simultaneously. So I hope you will join me on my journey to authentic Chinese cooking.

Making dummplings - yum yum

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